BAHIA WELL SEASONED

Editora: Aletria

Segmento: CTPA E DIDÁTICO

BAHIA WELL SEASONED

Raul Lody

Raul Lody’s proposal in this book motivates the reader to understand Bahia through the traditional cuisine of Bahia, not only for its popular and traditional festivals, known as "festas de largo", but for the smell, the scent of oil palm, clove and cinnamon, the taste of shrimp and acarajé, as the author wants.

ISBN: 9788539603817

Número de páginas: 153